Wednesday, October 1, 2008

Hot Ham and Cheese Delights

This is a great recipe and you can even prepare them ahead of time & freeze them!  I keep them in my freezer for those times when you just don't know what to eat for lunch or dinner.  Add a salad or some soup, and you have a meal!!  My friend, J, gave this recipe to me. It is from his wonderful Mama!!

Hamburger buns with poppyseeds
thinly sliced ham (North Carolinians & Virginians like country ham)
sliced longhorn or swiss cheese

Vary the amount depending on the number of sandwiches you are making!
2 tbs. margarine or butter
1 Tbs. mustard
1 Tbs. poppyseeds
1 chopped onion
Combine above ingredients, and spread on each side of the hamburger bun.  Place ham and cheese & put the top on your sandwich!  Wrap individually in aluminum foil and heat at 300*F.  Cook for about 5-10 minutes until heated through and cheese is melted. YUM!

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